A new Indian restaurant will bring street food culture to Glasgow’s West End


A new restaurant and bar is set to bring Indian roadside cafe culture to the western end of town next month.

Rickshaw and Co will open its first location on Patrick Bridge Street offering a modern perspective on street food from the markets of India and Bangladesh.

The restaurant took two years to build after taking over the former Hyde cocktail bar to create a restaurant mezzanine with 120 seats, an outdoor terrace and a café-bar.

Drawing inspiration from their childhood and travels, co-owners Tushar Ahmed and Gulshan Soni want to bring the flavors, colors and culture of India to create a casual dining experience like no other in Glasgow.

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Speaking about the upcoming launch, Tushar Ahmed said, “Street food is a way of life in India. From roadside rickshaws to local delicacies, our team works hard to create a space where you soak up the feelings, aromas and flavors of Bombay. in Dhaka.

“Whether you want to enjoy a savory snack or a cocktail, fuchka street style – India’s most popular roadside item, our contemporary all-day menu offers a tantalizing discovery of dishes and something thing for everyone.

“We promise to take you on a journey at Rickshaw & Co. From the moment you step into our bold interiors to the sensory explosion of our small plates, we’re thrilled to launch our vision later this spring.”

The Rickshaw & Co team is also looking for talented people to join their team. They are looking to create 20 new jobs in the area with their first opening.

Rickshaw is expected to open later this spring. For updates, follow their social networks @rickshawandco or head to www.rickshawandco.com.


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